The bowl cutter is one of the highly versatile and widely applicable meat processing equipment in the meat production industry. It is suitable for chopping meat chunks, minced meat, fat and other main meat materials and auxiliary materials into meat filling or puree. The dual frequency bowl chopper adopts dual speed control, and both the cutting blade and the cutting pot can be adjusted separately. It is easy to operate, with excellent quality, rich models, and a wide range of production coverage. It is very suitable for use in restaurants, canteens, processing plants, and other large-scale applications.
